Bake And Buns Academy Presents by Popular Demand
Special Chocolate Making Workshop – Basic & Advance : On February 17th March from 1pm to 5pm
Learn to make 35 Different types of Handcrafted chocolates in this session from Basics to Advance.
This session teach you the fine art of hand crafting the Chocolate and create your own chocolate varieties and flavors.
– What is tempering? How to temper the chocolate?
– Varieties & Types of Chocolates
– How to make different filling of your own which you can stuff into the chocolate
Hands on experience.
You could learn 35 different types of Chocolates which includes
TRUFFLES:
– Dark Chocolate Truffles
– Chilli Truffles
– Orange Truffles
– Whisky Truffles
– Mint Truffles
PREMIUM CHOCOLATES:
– Rum n Resins Chocolate
– Swirls Chocolates
– Strawberry Chocolate
– Blueberry Center Chocolate
DESIGNER CHOCOLATES
– Texture sheet chocolate using texture.
– sheets
– Chocolate cups
LIQUOR CHOCOLATES:
– Rum Chocolate
– Vodka Chocolate
PLAIN & FLAVORED:
– Mint Chocolate
– Coffee
– Chilli Chocolate
– Milk Chocolate
– Pineapple Chocolate
– White Chocolate
SOFT CENTERED:
– Peanut Soft Center
– Honey
– Fruit Center
– Soft Center Chocolate
ALL TIME FAVORITE:
– Dairy Milk
– Kit – Kat
– Mix Fruit
– Marie Magic
– Mandian Chocolate
– Butterscotch
– Crackle
– Banana
– Apple
– Kids All Time Favorite Oreo Chocolate
– Rose Chocolate Bar
– Roasted Almonds Chocolate
All recipes will be done in hands on manner. No Demo Style.
Limited Seats.
What will be provided?
• Material for the workshop.
• Refreshments.
• Purely hands on session
Fees : 1600
Activities
Cooking & Baking
